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L'écailler Cypriannais
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L’écailler Cypriannais · Saint-Cyprien

Photo gallery

Our seafood platters, our buffets for weddings and events, and Steven Huguenin’s oyster shucking championships, in pictures.

Platters

  • L’Écailler Cypriannais seafood platter: spiny lobster, prawns, oysters and lemon
    Seafood platter with spiny lobster
  • Seafood platter by L’Écailler Cypriannais: oysters, spiny lobster, prawns and fresh fruit
    Platter of oysters, spiny lobster and prawns
  • L’Écailler Cypriannais oyster and shellfish platter decorated with flowers
    Oyster and shellfish platter
  • Large L’Écailler Cypriannais platter: oysters, prawns, lemons and passion fruit
    Oyster and prawn platter
  • L’Écailler Cypriannais platter: prawns, oysters on scallop shells and lemons
    Prawn and oyster platter

Weddings and receptions

  • L’Écailler Cypriannais seafood buffet for a wedding: langoustines, prawns, crab claws and shellfish
    Seafood buffet for a wedding
  • L’Écailler Cypriannais shucker preparing an outdoor oyster and mussel buffet
    Preparing the buffet outdoors
  • L’Écailler Cypriannais shucker opening oysters outdoors during a reception
    Opening oysters outdoors
  • Large shellfish dish served by L’Écailler Cypriannais at a reception
    Large shellfish dish
  • Tiered stands of langoustines, prawns and shellfish by L’Écailler Cypriannais
    Langoustine and prawn stands
  • L’Écailler Cypriannais oysters and seafood on tiered stands
    Oysters on tiered stands
  • Opened oysters with lemon on scallop shells, L’Écailler Cypriannais buffet
    Oysters with lemon
  • L’Écailler Cypriannais oyster tray on a barrel at a reception buffet
    Oysters presented on a barrel
  • L’Écailler Cypriannais buffet of langoustines, prawns and crab claws
    Langoustines, prawns and crab claws
  • L’Écailler Cypriannais shucker behind the oyster bar on ice, in a garden
    Oyster bar in a garden

Events

  • The L’Écailler Cypriannais team behind an oyster and prawn buffet on a tricolour tablecloth
    Oyster and prawn buffet
  • L’Écailler Cypriannais shucker behind an oyster stall on ice, outside the shop
    Oyster stall outside the shop
  • Two shuckers in Breton shirts in front of the L’Écailler Cypriannais banner
    On the L’Écailler Cypriannais stand
  • L’Écailler Cypriannais chalet decorated with fairy lights, at night
    The L’Écailler Cypriannais chalet in the evening
  • L’Écailler Cypriannais shucker in a black jacket opening oysters at an evening event
    Opening oysters in the evening
  • L’Écailler Cypriannais shucker opening an oyster with a knife
    Opening the oysters
  • L’Écailler Cypriannais shucker opening oysters to order at an event
    Oysters opened to order
  • L’Écailler Cypriannais stand: oyster and prawn trays, shucker at work
    Oyster and prawn stand
  • L’Écailler Cypriannais shucker opening oysters at a fair
    Opening oysters at a fair
  • L’Écailler Cypriannais shucker in a Breton shirt and red scarf, at an oyster stall
    Oyster shucker in a Breton shirt

Competition buffets

  • Steven Huguenin behind his oyster and seafood display at the 2025 World Oyster Shucking Championship
    World Oyster Shucking Championship, Nantes 2025
  • Steven Huguenin behind an oyster and seafood display, under a tent lit with string lights
    French Championship final, Paris 2026
  • Steven Huguenin behind his oyster and seafood display, under an outdoor tent
    The Oyster Days, Sète 2025
  • Oyster and seafood display in a covered hall, in front of the public
    Charente-Maritime round, Marennes-Oléron 2025
  • Steven Huguenin behind his oyster and shellfish display on the Normandy – Hauts-de-France shellfish committee stand
    Normandy – Hauts-de-France round, Granville 2024
  • Steven Huguenin behind a shellfish and seafood display on tiered platters, under a tent
    The Oyster Days, Sète 2024
  • L’Écailler Cypriannais oyster and seafood buffet at an oyster shucking competition
    Oyster shucking competition buffet
  • L’Écailler Cypriannais oyster shucking competition buffet, outdoors by the water
    Outdoor competition buffet
  • Two shuckers behind the L’Écailler Cypriannais oyster and seafood buffet, in competition
    Two shuckers behind their buffet

Championships

  • Steven Huguenin receives the 2025 Académie Culinaire de France “Coup de cœur Espoir” award, in front of the World Oyster Shucking Championship banner
    Académie Culinaire de France “Coup de cœur Espoir” 2025
  • Steven Huguenin holding a cup, wearing the 2025 World Oyster Shucking Championship outfit
    World Oyster Shucking Championship 2025
  • 2025 Oyster Days podium in Sète: three winners holding their diplomas next to an official
    Oyster Days podium, Sète 2025
  • Steven Huguenin, Enzo Fernandez and Thibault Marsac under a tent at the 2025 Oyster Days in Sète
    Steven Huguenin, Enzo Fernandez and Thibault Marsac, Sète 2025
  • Steven Huguenin and Enzo Fernandez with medals, holding a diploma and prize bags
    Steven Huguenin and Enzo Fernandez, Marennes-Oléron 2025
  • Six oyster shuckers in aprons in front of the French Oyster Shucking Championship banner
    French Oyster Shucking Championship
  • Team of shuckers in aprons with L’Écailler Cypriannais, on competition day
    Oyster shuckers in aprons, competition day

The team

  • Steven and Laura, L’écailler Cypriannais
    Steven and Laura
  • Portrait of Steven Huguenin in a beanie and oyster shucker’s apron
    Steven Huguenin
  • The L’Écailler Cypriannais team in front of the restaurant
    In front of the restaurant